Mango Yogurt Pudding Recipe

Mango Yogurt Pudding Recipe – Dessert Recipes 

             

Ingredients

Yogurt – 1 cup
Condensed Milk – 600 gms
Milk – 1 cup
Mango Pulp – 1 cup
Mango Chopped – 1 cup

Step -1

Take a mixing bowl to add milk, condensed milk, yogurt, and mango pulp, and whisk.

Step-2

After whisk add chopped mango to the mixing bowl and mix well.

Step-3

Pour to another bowl and steam for about 20 minutes.

Step-4

After steam let it cool and refrigerate for at least 1 hour.

Step-5

Serve it in a bowl.

 

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